Sarsaparilla Root Cut

Ingredients  Sarsaparilla
From  India
Region  Kerala
Growing Altitudes  Under 1000 feet above sea level
Grades  Dried Root, Coarse Cut
Manufacture Type  Traditional process, small batch crafted, air and sun dried
Appearance  Dried root pieces
Colour  Predominantly golden brown
Dry Leaf Aroma  Sweet root beer
Infusion  Tending light yellow
Antioxidant Level  Low
Caffeine Level  None - Caffeine free herb
Dietary Information  Suitable for Vegetarians, Vegans and Kosher
Allergens  Contains no known food allergens, or sources of intolerance
Country of Origin  Processed, manufactured, blended and packed in Canada

Serving: 1 heaped teaspoon (2g) per cup

Brewing Temperature: 100°C

Steeping Time: 3-5 minutes

Serving Recommendations: Enjoy on its own