Sencha Fuji

Ingredients  Green tea
From  Japan/China
Region  Kagoshima Prefecture/Jiangxi Province
Growing Altitudes  1500 - 4500 feet above sea level
Grades  Sencha - made to Japanese specifications
Manufacture Type  Non fermented, traditional steamed, pan dried and polished
Appearance  Dried green tea leaves
Colour  Predominantly green
Dry Leaf Aroma  Neutral, sweet
Infusion  Tending bright forest green
Antioxidant Level  Very High
Caffeine Level  Low
Dietary Information  Suitable for Vegetarians, Vegans and Kosher
Allergens  Contains no known food allergens, or sources of intolerance
Country of Origin  Processed, manufactured, blended and packed in Canada

Serving: 1 heaped teaspoon (2g) per cup

Brewing Temperature: 85°C

Steeping Time: 3-5 minutes

Serving Recommendations: Enjoy on its own